At Pigalle
Here, we prep, assemble, and serve a simple, beautiful, and intentional menu that leans more toward thoughtful combinations than traditional cooking — like a neighborhood lab where most of the work happens behind the scenes. The result? Timeless, seasonal dishes available every day, all year round. You can enjoy them on the ground floor or in your room, with a menu featuring a curated selection of natural wines.
Feeling like a cocktail? We reimagine the classics, celebrating French spirits with a twist. And now and then, to spice things up, we invite like-minded chefs to take over our kitchen for a one-night-only dinner collaboration.